14" Professional Series Cast Iron Flat Bottom Wok

2.5mm Cast iron gauge is lighter and more maneuverable than standard cast iron pans. Flat bottom and sloped edges provide extended surface for high-temp cooking. Solid maple wood handle and helper handle provide a comfortable grip for easy handling. Versatile wok shape makes it perfect for stir fry and other non-Asian style dishes. Durable cast iron material ensures long-lasting use when seasoned regularly. Preseasoned for use out of the box. Hand wash only. 23.25" L x 14" W x 6"H.